Jeffrey Beers International
Silver Lining Diner
New York, United States
All project descriptions are provided by SBID Awards entrants.
The 270-seat restaurant has been divided into a number of intimate spaces with a variety of seating options including booths, coffee counter and bar seating, square and round tables, banquettes, a communal table and an outdoor patio. The coffee section of the bar in the main dining room is shaped as a horseshoe, which is intended to induce communication and closeness among diners.
Beers’ design honours the classic American diner ethos without feeling retro or vintage. Carney’s concept of utilising a crisp, light, and happy colour palate of sunshine yellow, warm whites, stainless steel, and light hued woods allows the various spaces feel simultaneously contemporary, light and optimistic.
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